Baby Bread With Olives And Walnuts (+8 Months)

  • 1,5 cups of whole wheat flour
  • 1 tablespoon of olive oil
  • 1 dessertspoon of chopped walnuts
  • 10 unsalted olives (pits removed)
  • 2,5 tablespoons of yoghurt
  • ¼ cup of water
How to prepare?

After mixing all the ingredients, knead well.

Let the dough rest for about 1 hour.

Shape it into a small ball and place on a baking tray lined with greaseproof paper.

Bake in a preheated oven at 175 ºC.